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The Italian e-Cookbook presents
“Cooking with the Chef”
the cookery course on DVD
Thanks to the video, learning how to cook becomes easy and funny. Top chefs will show you step by step how to prepare the recipes and will give you advice about relevant cooking techniques, basic recipes and presentation of the dishes. Your guests will be amazed!
 






DVD Vol. 1

Cooking with
the Chef

20 Euros



DVD Vol. 2

Cooking with
the Chef

20 Euros
  • Marinated sea bass carpaccio with fresh herbs
  • Casoncelli stuffed with goat’s cheese and aubergines (Preparation fresh pastry)
  • Stuffed rabbit haunches
    (Preparation contour artichokes)
  • Custard cream tarts
    (Preparation custard cream)
  • Seafood compilation with Tropea onion chutney and sultanas
  • Carnaroli risotto with chestnuts and cabbage
  • Mixed vegetable strudel
    (Preparation strudel pastry)
  • Apples with custard cream baked in a pastry cage (Preparation custard cream)
  • Almond-chocolate cake
  • Sea bass rolls with capers and anchovies
  • Mediterranean fish chowder
  • Fillet of pork with caramelized pumpkin and candied fruit chutney






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